RoomanoCountry: Netherlands
Milk: Cow
Description: Roomano is a hard Gouda-like cheese not to be confused with the Italian Romano cheese. Roomano differs from Gouda in its percentage of butterfat: while Gouda contains 48% butterfat or more, Roomano has less than 48%. Generally aged for four years or more, the nutty, caramel flavours pair well with sherry or port.
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